Snickerdoodle (GF)

Snickerdoodle (Vegan. Gluten-Free. Nut-Free.)

Just like your favorite cookie. With warming spices.

For a Nutrient-Packed Indulgence. You will not even notice that it's gluten-free!

From our “Fall/Winter Seasonals” Collection.

Available in a 24oz pouch of wet, frozen batter (no preservatives or additives). Batter lasts about 1 year frozen and about 1 week once defrosted and refrigerated. You can also freeze the cooked pancakes and pop them in the toaster oven for an even easier breakfast or snack!

Makes about 10 six-inch pancakes.

Ingredients: Zen Stax Gluten-Free Pancake Mix (Bob's Red Mill 1:1 All Purpose Gluten-Free Flour (Sweet White Rice, Brown Rice, Sorghum, Potato Starch, Tapioca Starch, Xanthan Gum), Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), *Chia Seeds, *Flaxseed, Celtic Salt, *Vanilla Bean Powder), Oat Milk [Oat base (water, oats), low erucic acid rapeseed oil. Contains 2% of less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, DHA algal oil, sodium ascorbate (antioxidant), tocopherols (antioxidant), riboflavin, vitamin A, vitamin D2, vitamin B12], Filtered Water, Sparkling Sugar (Sugar, Carnauba Wax), *Brown Sugar, Cream of Tartar, *Cinnamon, *Vanilla Bean Powder. *Organic